| Artichokes (Globe or French) | |||||
| Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
| 1 medium | - | 0.01 | 0.08 | 0.05 | 0.19 |
| 100 g | - | 0.01 | 0.06 | 0.04 | 0.15 |
| Cooked Artichoke (from Fresh) | |||||
| Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
| 100 g | - | 1.01 | 0.69 | 0.44 | 2.29 |
| Cooked Artichoke (Canned) | |||||
| Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
| 100 g | - | 1.01 | 0.69 | 0.44 | 2.29 |
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