| Beef Brisket | |||||
| Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
| 1 thin slice (approx 11 cm x 6.5 cm x 0.3 cm) | - | 2.43 | 0.19 | 2.14 | 5.49 |
| 100 g | - | 11.56 | 0.92 | 10.20 | 26.15 |
| Beef Brisket (Lean Only Eaten) | |||||
| Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
| 100 g | - | 5.31 | 0.35 | 4.13 | 11.53 |
| Corned Beef Brisket (Cured) | |||||
| Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
| 100 g | - | 7.18 | 0.53 | 4.73 | 14.90 |
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