| Chicken Stock | |||||
| Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
| 100 g | - | 0.05 | 0.04 | 0.03 | 0.12 |
| Beef Stock | |||||
| Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
| 1 cup (240 ml) | - | 0.07 | - | 0.10 | 0.19 |
| 100 g | - | 0.03 | - | 0.04 | 0.08 |
| Vegetable Broth | |||||
| Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
| 1 cup | - | - | - | - | 0.02 |
| 100 g | - | - | - | - | 0.01 |
|
|
