Protein in Pork Chops

Nutritional information for a variety of types and serving sizes of Pork Chops is shown below.

Popular types of Pork Chops

Pork Chop
Prot(g)
1 small or thin cut (85 g, with bone, raw) (yield after cooking, bone removed) 13.12
100 g 27.91
Grilled or Baked Pork Chop
Prot(g)
1 small or thin cut (85 g, with bone, raw) (yield after cooking, bone removed) 13.27
100 g 27.09
Grilled or Baked Breaded or Floured Pork Chop
Prot(g)
100 g 25.66

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