Sour Cream | |||||
Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
1 tbsp | - | 0.87 | 0.11 | 1.88 | 3.02 |
100 g | - | 6.05 | 0.78 | 13.05 | 20.96 |
Reduced Fat Sour Cream | |||||
Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
100 g | - | 4.10 | 0.50 | 8.70 | 14.10 |
Light Sour Cream | |||||
Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
1 tbsp | - | 0.50 | 0.06 | 1.06 | 1.70 |
100 g | - | 3.10 | 0.40 | 6.60 | 10.60 |