Baked or Fried Coated Chicken Thigh with Skin

Common serving sizes
Cals
56
Fat
3.31 g
Carbs
1.97 g
Prot
4.22 g
There are 56 calories in 1 ounce, with bone (yield after cooking, bone removed) Baked or Fried Coated Chicken Thigh with Skin.
Nutrition Facts
Serving Size
1 oz, with bone (yield after cooking, bone removed)
per serve
Energy
233 kj
56 kcal
Fat
3.31g
Saturated Fat
0.847g
Monounsaturated Fat
1.398g
Polyunsaturated Fat
0.84g
Carbohydrates
1.97g
Sugar
0.04g
Fibre
0.1g
Protein
4.22g
Sodium
61mg
Cholesterol
19mg
Potassium
39mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

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See also