There are 415 calories in 1 can (540 gram), ready-to-serve of Bean Soup with Vegetables, Rice and Pork.
Nutrition Facts
Serving Size
1 can (540 g), ready-to-serve
Energy
1736 kj
415 kcal
Fat
12.99g
Saturated Fat
4.195g
Monounsaturated Fat
5.455g
Polyunsaturated Fat
1.876g
Carbohydrates
54.71g
Sugar
4.31g
Fibre
7.5g
Protein
20.11g
Sodium
1358mg
Cholesterol
32mg
Potassium
1008mg