Bread Stuffing Made with Egg

Common serving sizes
Cals
176
Fat
8.68 g
Carbs
20.44 g
Prot
3.76 g
There are 176 calories in 100 grams of Bread Stuffing Made with Egg.
Nutrition Facts
Serving Size
100 g
per serve
Energy
736 kj
176 kcal
Fat
8.68g
Saturated Fat
1.816g
Monounsaturated Fat
3.808g
Polyunsaturated Fat
2.53g
Carbohydrates
20.44g
Sugar
2.03g
Fibre
2.7g
Protein
3.76g
Sodium
519mg
Cholesterol
25mg
Potassium
78mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Stuffing

See also