Buttermilk (Reduced Fat, Cultured)

Common serving sizes
Cals
56
Fat
2 g
Carbs
5.3 g
Prot
4.1 g
There are 56 calories in 100 grams of Buttermilk (Reduced Fat, Cultured).
Nutrition Facts
Serving Size
100 g
per serve
Energy
234 kj
56 kcal
Fat
2g
Saturated Fat
1.242g
Monounsaturated Fat
0.576g
Polyunsaturated Fat
0.071g
Carbohydrates
5.3g
Sugar
5.3g
Fibre
0g
Protein
4.1g
Sodium
86mg
Cholesterol
8mg
Potassium
180mg
Last updated 04 Feb 08 05:08 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Buttermilk

Related types of Milk

See also