India
Home
Foods
Recipes
Search for Food
FatSecret Mobile Web requires JavaScript.
Try FatSecret Mini
Home
Foods
Chicken Meat and Skin (Stewed, Cooked)
Chicken Meat and Skin (Stewed, Cooked)
Common serving sizes
100 g
1 cup of chopped or diced
1 unit (yield from 450 g ready-to-cook chicken)
1/2 chicken, bone removed
1 lb
Cals
731
Fat
41.95 g
Carbs
0 g
Prot
82.43 g
There are 731 calories in a 1/2 chicken, bone removed of Chicken Meat and Skin (Stewed, Cooked).
Nutrition Facts
Serving Size
1/2 chicken, bone removed
per serve
Energy
3060 kj
731 kcal
Fat
41.95g
Saturated Fat
11.69g
Monounsaturated Fat
16.466g
Polyunsaturated Fat
9.152g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
82.43g
Sodium
224mg
Cholesterol
261mg
Potassium
554mg
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
100 g
219
1 cup of chopped or diced
307
1 unit
(yield from 450 g ready-to-cook chicken)
438
1/2 chicken, bone removed
731
1 lb
993
Related types of Chicken
Chicken Breast
Chicken Wing
Chicken Drumstick
Chicken Thigh
Chicken
Chicken (Skin Not Eaten)
View More Chicken Nutritional Info
See also
Chicken Wing Meat and Skin (Stewed, Cooked)
Chicken Breast Meat and Skin (Stewed, Cooked)
Chicken Drumstick Meat and Skin (Stewed, Cooked)
Chicken Leg Meat and Skin (Stewed, Cooked)
Chicken Thigh Meat and Skin (Stewed, Cooked)
View More
India