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Chicken Meat and Skin
Chicken Meat and Skin
Common serving sizes
100 g
1 unit (yield from 450 g ready-to-cook chicken)
1 lb
1/2 chicken, bone removed
Cals
215
Fat
15.06 g
Carbs
0 g
Prot
18.6 g
There are 215 calories in 100 grams of Chicken Meat and Skin.
Nutrition Facts
Serving Size
100 g
per serve
Energy
900 kj
215 kcal
Fat
15.06g
Saturated Fat
4.31g
Monounsaturated Fat
6.24g
Polyunsaturated Fat
3.23g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
18.6g
Sodium
70mg
Cholesterol
75mg
Potassium
189mg
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
100 g
215
1 unit
(yield from 450 g ready-to-cook chicken)
593
1 lb
975
1/2 chicken, bone removed
989
Related types of Chicken
Chicken Thigh
Chicken Drumstick
Chicken Wing
Chicken (Skin Not Eaten)
Chicken
Chicken Breast
View More Chicken Nutritional Info
See also
Chicken Meat and Skin (Roasting)
Chicken Leg Meat and Skin
Chicken Meat and Skin (Stewing)
Chicken Drumstick Meat and Skin
Chicken Wing Meat and Skin
View More
India