Chicken Thigh Meat and Skin (Roasted, Cooked)

Common serving sizes
Cals
346
Fat
21.69 g
Carbs
0 g
Prot
35.08 g
There are 346 calories in 1 cup of chopped or diced Chicken Thigh Meat and Skin (Roasted, Cooked).
Nutrition Facts
Serving Size
1 cup of chopped or diced
per serve
Energy
1447 kj
346 kcal
Fat
21.69g
Saturated Fat
6.062g
Monounsaturated Fat
8.61g
Polyunsaturated Fat
4.788g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
35.08g
Sodium
118mg
Cholesterol
130mg
Potassium
311mg
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Roast Chicken

Related types of Chicken Thighs

Other related foods

See also