Cooked Carrots (Fat Added in Cooking)

Common serving sizes
Cals
41
Fat
1.88 g
Carbs
6.07 g
Prot
0.56 g
There are 41 calories in 1 serving of Cooked Carrots (Fat Added in Cooking).
Nutrition Facts
Serving Size
1 serving (76 g)
per serve
Energy
172 kj
41 kcal
Fat
1.88g
Saturated Fat
0.356g
Monounsaturated Fat
0.832g
Polyunsaturated Fat
0.591g
Carbohydrates
6.07g
Sugar
2.53g
Fibre
2.2g
Protein
0.56g
Sodium
233mg
Cholesterol
0mg
Potassium
173mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Carrots

Related types of Vegetables

See also