Cooked Carrots (Fat Added in Cooking)

Common serving sizes
Cals
26
Fat
1.19 g
Carbs
3.84 g
Prot
0.36 g
There are 26 calories in 1 small Cooked Carrot (Fat Added in Cooking).
Nutrition Facts
Serving Size
1 small (14.5 cm long or less)
per serve
Energy
108 kj
26 kcal
Fat
1.19g
Saturated Fat
0.225g
Monounsaturated Fat
0.525g
Polyunsaturated Fat
0.373g
Carbohydrates
3.84g
Sugar
1.6g
Fibre
1.4g
Protein
0.36g
Sodium
147mg
Cholesterol
0mg
Potassium
109mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Carrots

Related types of Vegetables

See also