Cooked Carrots (from Fresh, Fat Not Added in Cooking)

Common serving sizes
Cals
51
Fat
0.26 g
Carbs
11.85 g
Prot
1.1 g
There are 51 calories in 1 cup of diced Cooked Carrots (from Fresh, Fat Not Added in Cooking).
Nutrition Facts
Serving Size
1 cup of diced
per serve
Energy
212 kj
51 kcal
Fat
0.26g
Saturated Fat
0.054g
Monounsaturated Fat
0.01g
Polyunsaturated Fat
0.154g
Carbohydrates
11.85g
Sugar
4.97g
Fibre
4.4g
Protein
1.1g
Sodium
429mg
Cholesterol
0mg
Potassium
339mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Carrots

Related types of Vegetables

See also