Cooked Carrots (from Frozen, Fat Not Added in Cooking)

Common serving sizes
Cals
54
Fat
0.99 g
Carbs
11.21 g
Prot
0.85 g
There are 54 calories in 1 cup of sliced Cooked Carrots (from Frozen, Fat Not Added in Cooking).
Nutrition Facts
Serving Size
1 cup of sliced
per serve
Energy
226 kj
54 kcal
Fat
0.99g
Saturated Fat
0.174g
Monounsaturated Fat
0.046g
Polyunsaturated Fat
0.485g
Carbohydrates
11.21g
Sugar
5.91g
Fibre
4.8g
Protein
0.85g
Sodium
456mg
Cholesterol
0mg
Potassium
279mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Carrots

Related types of Vegetables

See also