There are 629 calories in 1 cup, dry, yield after cooking of Cooked Dry Green or Yellow Split Peas (Fat Not Added in Cooking).
Nutrition Facts
Serving Size
1 cup, dry, yield after cooking
Energy
2634 kj
629 kcal
Fat
2.1g
Saturated Fat
0.289g
Monounsaturated Fat
0.433g
Polyunsaturated Fat
0.882g
Carbohydrates
112.82g
Sugar
15.49g
Fibre
44.1g
Protein
44.6g
Sodium
1254mg
Cholesterol
0mg
Potassium
1937mg