There are 562 calories in 1 cup, dry, yield after cooking of Cooked Dry Red Kidney Beans (Fat Not Added in Cooking).
Nutrition Facts
Serving Size
1 cup, dry, yield after cooking
Energy
2351 kj
562 kcal
Fat
2.23g
Saturated Fat
0.319g
Monounsaturated Fat
0.173g
Polyunsaturated Fat
1.219g
Carbohydrates
101.06g
Sugar
1.43g
Fibre
33g
Protein
38.45g
Sodium
1039mg
Cholesterol
0mg
Potassium
1788mg