Cooked Peas and Carrots (Fat Added in Cooking)

Common serving sizes
Cals
109
Fat
4.36 g
Carbs
16.22 g
Prot
4.93 g
There are 109 calories in 1 cup of Cooked Peas and Carrots (Fat Added in Cooking).
Nutrition Facts
Serving Size
1 cup
per serve
Energy
456 kj
109 kcal
Fat
4.36g
Saturated Fat
0.815g
Monounsaturated Fat
1.797g
Polyunsaturated Fat
1.4g
Carbohydrates
16.22g
Sugar
6.95g
Fibre
5g
Protein
4.93g
Sodium
510mg
Cholesterol
0mg
Potassium
252mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Carrots

Related types of Peas

Other related foods

See also