Calories in Duck (1 cup of cooked, diced)

Nutrition Facts

Serving Size

1 cup of cooked, diced

Energy

2446 kj

585 kcal

Fat

49.12g

Saturated Fat

16.755g

Monounsaturated Fat

22.352g

Polyunsaturated Fat

6.324g

Carbohydrates

Sugar

Fibre

Protein

32.9g

Sodium

385mg

Cholesterol

146mg

Potassium

353mg

Last updated	21 Aug 07 07:33 AM
Source	FatSecret Platform API

Common serving sizes

Serving Size	Calories
1 oz, with bone (yield after cooking, bone removed)	40
1 oz, with bone, cooked (yield after bone removed)	60
1 wing (yield after cooking, bone removed)	101
1 leg (drumstick and thigh) (yield after cooking, bone removed)	185
1/2 breast (yield after cooking, bone removed)	255
1 serving (85 g)	286
100 g	336
1 cup of cooked, diced	585
1/2 duck (yield after cooking, bone removed)	1284

Related types of Duck

Wild Duck Breast Meat

View More Duck Nutritional Info

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Duck

Common serving sizes

Related types of Duck

See also