Egg Omelette or Scrambled Egg (Fat Added in Cooking)

Common serving sizes
Cals
323
Fat
23.26 g
Carbs
4.47 g
Prot
22.41 g
There are 323 calories in 1 cup of Egg Omelette or Scrambled Egg (Fat Added in Cooking).
Nutrition Facts
Serving Size
1 cup (about 3.4 large eggs)
per serve
Energy
1352 kj
323 kcal
Fat
23.26g
Saturated Fat
6.899g
Monounsaturated Fat
9.292g
Polyunsaturated Fat
4.009g
Carbohydrates
4.47g
Sugar
4.6g
Fibre
0g
Protein
22.41g
Sodium
800mg
Cholesterol
685mg
Potassium
315mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Scrambled Eggs

Related types of Omelets

Other related foods

See also