Egg Whole (Frozen)

Common serving sizes
Cals
148
Fat
10.2 g
Carbs
1.05 g
Prot
11.95 g
There are 148 calories in 100 grams of Egg Whole (Frozen).
Nutrition Facts
Serving Size
100 g
per serve
Energy
619 kj
148 kcal
Fat
10.2g
Saturated Fat
3.147g
Monounsaturated Fat
3.886g
Polyunsaturated Fat
1.412g
Carbohydrates
1.05g
Fibre
0g
Protein
11.95g
Sodium
133mg
Cholesterol
432mg
Potassium
130mg
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Eggs

See also