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Eggplant and Meat Casserole
Eggplant and Meat Casserole
Common serving sizes
1 piece (8 cm x 5 cm x 2.5 cm)
1 serving (86 g)
100 g
1 cup
1 moussaka (20 cm square)
1 moussaka (18 cm x 30 cm)
Cals
292
Fat
19.06 g
Carbs
14.39 g
Prot
15.37 g
There are 292 calories in 1 cup of Eggplant and Meat Casserole.
Nutrition Facts
Serving Size
1 cup
per serve
Energy
1223 kj
292 kcal
Fat
19.06g
Saturated Fat
4.89g
Monounsaturated Fat
6.93g
Polyunsaturated Fat
5.641g
Carbohydrates
14.39g
Sugar
4.59g
Fibre
3.7g
Protein
15.37g
Sodium
327mg
Cholesterol
43mg
Potassium
483mg
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 piece
(8 cm x 5 cm x 2.5 cm)
124
1 serving
(86 g)
124
100 g
144
1 cup
292
1 moussaka
(20 cm square)
1318
1 moussaka
(18 cm x 30 cm)
1768
Related types of Eggplant
Fried Batter Dipped Eggplant
Ratatouille
Cooked Eggplant
Pickled Eggplant
Eggplant (with Salt, Drained, Cooked, Boiled)
Eggplant
View More Eggplant Nutritional Info
Related types of Casseroles
Tuna Casserole with Vegetables and Mushroom Soup
Broccoli Casserole (Broccoli, Rice, Cheese and Mushroom Sauce)
Eggplant with Cheese and Tomato Sauce
Chicken or Turkey and Noodles with Cream or White Sauce (Mixture)
Tuna Noodle Casserole with Vegetables in Cream or White Sauce
Cooked Green String Beans with Mushroom Sauce
View More Casseroles Nutritional Info
See also
Eggplant Parmesan Casserole
Eggplant (Pickled)
Tamale Casserole with Meat
Sausage Casserole
Eggplant (without Salt, Drained, Cooked, Boiled)
View More
India