Cals 123 |
Fat 1.33 g |
Carbs 0.31 g |
Prot 25.53 g |
Last updated | 10 May 20 07:40 PM |
Source | FatSecret Platform API |
Serving Size | Calories |
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1 oz, with bone (yield after cooking, bone removed) |
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1 oz, with bone (yield after bone removed) |
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1 oz, boneless (yield after cooking) |
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1 serving (85 g) |
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1 fillet (16 cm x 7.5 cm x 1 cm) |
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