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Low Sodium Carrots (Canned)

Common serving sizes

Cals

54

Fat

2.43 g

Carbs

8.02 g

Prot

0.88 g

There are 54 calories in 1 cup of sliced Low Sodium Carrots (Canned).

Nutrition Facts

Serving Size

1 cup of sliced

Energy

227 kj

54 kcal

Fat

2.43g

Saturated Fat

0.456g

Monounsaturated Fat

1.061g

Polyunsaturated Fat

0.75g

Carbohydrates

8.02g

Sugar

3.64g

Fibre

2.7g

Protein

0.88g

Sodium

69mg

Cholesterol

0mg

Potassium

234mg

Last updated	21 Aug 07 07:33 AM
Source	FatSecret Platform API

Calorie Counter 100% Free

Common serving sizes

Serving Size	Calories
1 serving (76 g)	27
100 g	36
1 cup of sliced	54
1 cup	54
1 cup of mashed	84

Related types of Carrots

Cooked Carrots (from Canned)

Carrots (Solids and Liquids, Canned)

View More Carrots Nutritional Info

Related types of Vegetables

View More Vegetables Nutritional Info

See also

Low Sodium Carrots (Fat Added in Cooking, Canned)

Low Sodium Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, Canned)

Low Sodium Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, Canned, Fat Not Added in Cooking)

Sauerkraut (Low Sodium, Canned)

Barbeque Sauce (Low Sodium, Canned)

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