Pork Roast (Lean Only Eaten)

Common serving sizes
Cals
42
Fat
1.91 g
Carbs
0 g
Prot
5.69 g
There are 42 calories in 1 ounce, with bone (yield after bone and fat removed) Pork Roast (Lean Only Eaten).
Nutrition Facts
Serving Size
1 oz, with bone (yield after bone and fat removed)
per serve
Energy
174 kj
42 kcal
Fat
1.91g
Saturated Fat
0.698g
Monounsaturated Fat
0.859g
Polyunsaturated Fat
0.151g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
5.69g
Sodium
58mg
Cholesterol
16mg
Potassium
85mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Roast Pork

Related types of Pork

See also