Nutrition Facts
Serving Size
1 small (yield after cooking, bone removed)
Energy
361 kj
86 kcal
Fat
5.79g
Saturated Fat
1.621g
Monounsaturated Fat
2.273g
Polyunsaturated Fat
1.232g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
7.99g
Sodium
121mg
Cholesterol
25mg
Potassium
55mg