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Stir Fried Vegetables
Stir Fried Vegetables
Common serving sizes
100 g
1 cup
1 serving (162 g)
Cals
75
Fat
4.26 g
Carbs
5.42 g
Prot
4.55 g
There are 75 calories in 100 grams of Stir Fried Vegetables.
Nutrition Facts
Serving Size
100 g
per serve
Energy
315 kj
75 kcal
Fat
4.26g
Saturated Fat
1.558g
Monounsaturated Fat
1.682g
Polyunsaturated Fat
0.525g
Carbohydrates
5.42g
Sugar
3.04g
Fibre
1.1g
Protein
4.55g
Sodium
535mg
Cholesterol
92mg
Potassium
239mg
Last updated
11 May 20 08:03 PM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
100 g
75
1 cup
122
1 serving
(162 g)
122
Related types of Mixed Vegetables
Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots)
Mixed Vegetables (without Salt, Frozen, Drained, Cooked, Boiled)
Mixed Vegetables (Solids and Liquids, Canned)
Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans, Carrots) (No Salt Added, Canned)
Mixed Vegetables (Drained Solids, Canned)
Mixed Vegetables (Frozen)
View More Mixed Vegetables Nutritional Info
Related types of Stir Frys
Chicken Stir Fry
Beef Stir Fry
View More Stir Frys Nutritional Info
Other related foods
Vegetables
See also
Cooked Vegetables
Roasted Vegetables
Chicken Meat and Skin (Battered, Fried, Cooked)
Bouillon Cubes Soup (Low Sodium, Dry)
Mixed Vegetables (with Salt, Frozen, Drained, Cooked, Boiled)
View More
India