Turkey Dark Meat and Skin

Common serving sizes
Cals
243
Fat
13.38 g
Carbs
0 g
Prot
28.76 g
There are 243 calories in 1 unit of Turkey Dark Meat and Skin.
Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook turkey)
per serve
Energy
1018 kj
243 kcal
Fat
13.38g
Saturated Fat
3.922g
Monounsaturated Fat
4.56g
Polyunsaturated Fat
3.466g
Carbohydrates
0g
Fibre
0g
Protein
28.76g
Sodium
108mg
Cholesterol
109mg
Potassium
397mg
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Turkey

See also