India
Home
Foods
Recipes
Search for Food
FatSecret Mobile Web requires JavaScript.
Try FatSecret Mini
Home
Foods
Turkey Dark Meat and Skin
Turkey Dark Meat and Skin
Common serving sizes
100 g
1 unit (yield from 450 g ready-to-cook turkey)
1 lb
1/2 turkey, bone removed
Cals
1882
Fat
103.49 g
Carbs
0 g
Prot
222.5 g
There are 1882 calories in a 1/2 turkey, bone removed of Turkey Dark Meat and Skin.
Nutrition Facts
Serving Size
1/2 turkey, bone removed
per serve
Energy
7873 kj
1882 kcal
Fat
103.49g
Saturated Fat
30.341g
Monounsaturated Fat
35.28g
Polyunsaturated Fat
26.813g
Carbohydrates
0g
Fibre
0g
Protein
222.5g
Sodium
835mg
Cholesterol
847mg
Potassium
3069mg
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
100 g
160
1 unit
(yield from 450 g ready-to-cook turkey)
243
1 lb
726
1/2 turkey, bone removed
1882
Related types of Turkey
Turkey Breast Meat
Turkey Breast Meat and Skin
White Turkey (Deli Cut Rotisserie)
Turkey
Deli Turkey or Chicken Breast Meat
View More Turkey Nutritional Info
See also
Turkey Dark Meat and Skin (Cooked, Roasted)
Turkey Light or Dark Meat (with Skin, Bone Removed, Smoked, Cooked)
Turkey Light or Dark Meat (Skin and Bone Removed, Smoked, Cooked)
Roasted Dark Turkey Meat (Skin Eaten)
Stewed Light or Dark Turkey Meat (Skin Eaten)
View More
India