India
Home
Foods
Recipes
Search for Food
FatSecret Mobile Web requires JavaScript.
Try FatSecret Mini
Home
Foods
Turkey Light Meat and Skin
Turkey Light Meat and Skin
Common serving sizes
100 g
1 unit (yield from 450 g ready-to-cook turkey)
1 lb
1/2 turkey, bone removed
Cals
2207
Fat
102.16 g
Carbs
0 g
Prot
300.36 g
There are 2207 calories in a 1/2 turkey, bone removed of Turkey Light Meat and Skin.
Nutrition Facts
Serving Size
1/2 turkey, bone removed
per serve
Energy
9234 kj
2207 kcal
Fat
102.16g
Saturated Fat
27.76g
Monounsaturated Fat
39.003g
Polyunsaturated Fat
24.012g
Carbohydrates
0g
Fibre
0g
Protein
300.36g
Sodium
819mg
Cholesterol
902mg
Potassium
3761mg
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
100 g
159
1 unit
(yield from 450 g ready-to-cook turkey)
286
1 lb
721
1/2 turkey, bone removed
2207
Related types of Turkey
Turkey Breast Meat
Deli Turkey or Chicken Breast Meat
White Turkey (Deli Cut Rotisserie)
Turkey
Turkey Breast Meat and Skin
View More Turkey Nutritional Info
See also
Turkey Light Meat and Skin (Young Turkey)
Turkey Light Meat and Skin (Cooked, Roasted)
Roasted Light Turkey Meat (Skin Not Eaten)
Roasted Light Turkey Meat (Skin Eaten)
Light Turkey Meat (Skin Not Eaten)
View More
India