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Vegetable Curry
Vegetable Curry
Common serving sizes
1 oz
100 g
1 cup
1 serving (245 g)
Cals
208
Fat
7.88 g
Carbs
29.74 g
Prot
6.4 g
There are 208 calories in 1 cup of Vegetable Curry.
Nutrition Facts
Serving Size
1 cup
per serve
Energy
872 kj
208 kcal
Fat
7.88g
Saturated Fat
1.095g
Trans Fat
0.02g
Monounsaturated Fat
2.194g
Polyunsaturated Fat
4.024g
Carbohydrates
29.74g
Sugar
6.46g
Fibre
6.4g
Protein
6.4g
Sodium
523mg
Cholesterol
0mg
Potassium
545mg
Last updated
12 May 20 06:58 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 oz
24
100 g
85
1 cup
208
1 serving
(245 g)
208
Related types of Curries
Chicken Curry
Beef Curry
Lamb Curry
Curry Powder
Curry Sauce (Dry, Dehydrated)
View More Curries Nutritional Info
See also
Mixed Vegetables (with Salt, Frozen, Drained, Cooked, Boiled)
Vegetable Stew (without Meat)
Potato Curry
Tomato Curry
Mixed Vegetables (Solids and Liquids, Canned)
View More
India