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Vegetable Macaroni (Fat Not Added in Cooking)
Vegetable Macaroni (Fat Not Added in Cooking)
Common serving sizes
1 oz, dry, yields
1 cup of cooked
1 serving (91 g)
100 g
1 cup, dry, yields
Cals
116
Fat
0.1 g
Carbs
24.16 g
Prot
4.11 g
There are 116 calories in 1 cup of cooked Vegetable Macaroni (Fat Not Added in Cooking).
Nutrition Facts
Serving Size
1 cup of cooked
per serve
Energy
487 kj
116 kcal
Fat
0.1g
Saturated Fat
0.015g
Monounsaturated Fat
0.011g
Polyunsaturated Fat
0.04g
Carbohydrates
24.16g
Sugar
0.75g
Fibre
3.9g
Protein
4.11g
Sodium
90mg
Cholesterol
0mg
Potassium
28mg
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 oz, dry, yields
81
1 cup of cooked
116
1 serving
(91 g)
116
100 g
128
1 cup, dry, yields
193
Related types of Macaroni
Macaroni or Noodles with Cheese
Macaroni
Whole Wheat Macaroni
Creamed Macaroni
Vegetable Macaroni
Spinach Macaroni
View More Macaroni Nutritional Info
Related types of Pasta
Spaghetti
Pasta with Meat Sauce
Lasagna with Meat
Meatless Pasta with Tomato Sauce
Whole Wheat Spaghetti
View More Pasta Nutritional Info
See also
Vegetable Macaroni (Fat Added in Cooking)
Macaroni (Fat Not Added in Cooking)
Macaroni (Fat Added in Cooking)
Whole Wheat Macaroni (Fat Not Added in Cooking)
Whole Wheat Macaroni (Fat Added in Cooking)
View More
India