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"Vegetable Soup (Prepared with Water or Ready-to-Serve)"

371 to 380 of 1000
Beef Bottom Round (Trimmed to 1.25 cm Fat, Prime Grade) per 1 lb - Calories: 1021kcal \| Fat: 69.76g \| Carbs: 0.00g \| Prot: 91.31g Similar
Beef Tenderloin (Trimmed to 1.25 cm Fat, Prime Grade) per 1 steak - Calories: 449kcal \| Fat: 36.74g \| Carbs: 0.00g \| Prot: 27.77g Other sizes: 1 lb - 1306kcal, 100 g - 288kcal, more... Similar
Beef Tenderloin (Trimmed to 0.3 cm Fat, Prime Grade) per 1 lb - Calories: 1243kcal \| Fat: 99.02g \| Carbs: 0.00g \| Prot: 82.33g Similar
Lamb (Lean Only, Trimmed to 0.65 cm Fat, Choice Grade) per 100 g - Calories: 134kcal \| Fat: 5.25g \| Carbs: 0.0g \| Prot: 20.29g Similar
Bison Ribeye (Lean Only, Trimmed to 0 cm Fat) per 1 lb - Calories: 526kcal \| Fat: 10.89g \| Carbs: 0.00g \| Prot: 100.25g Similar
Beef Chuck (Shoulder Tender Medallion, Trimmed to 0 cm Fat) per 100 g - Calories: 144kcal \| Fat: 6.22g \| Carbs: 0.0g \| Prot: 20.54g Other sizes: 1 medallion - 59kcal, 1 lb - 653kcal, more... Similar
Beef Knuckle (Tip Center, Steak, Trimmed to 0 cm Fat) per 1 steak - Calories: 282kcal \| Fat: 11.60g \| Carbs: 0.00g \| Prot: 41.23g Other sizes: 1 lb - 649kcal, 100 g - 143kcal, more... Similar
Beef Brisket (Flat Half, Lean Only, Trimmed to Trimmed to 0.3 cm Fat, Cooked, Braised) per 1 lb - Calories: 576kcal \| Fat: 17.42g \| Carbs: 0.00g \| Prot: 97.84g Similar
Sweet Cherries (Solids and Liquids, Water Pack, Canned) per 1 cup of pitted - Calories: 114kcal \| Fat: 0.32g \| Carbs: 29.16g \| Prot: 1.91g Similar
Thompson Seedless Grapes (Solids and Liquids, Water Pack, Canned) per 1 cup - Calories: 98kcal \| Fat: 0.27g \| Carbs: 25.24g \| Prot: 1.22g Similar
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