Yields | Preparation Time | Cooking Time |
---|---|---|
8 | 20 mins | 30 mins |
1. | Mix the dry ingredients. |
2. | Whip the egg whites with the cream of tartar. |
3. | Fold in 1/3 of the egg whites and butter with the dry ingredients. |
4. | Fold in the rest of the egg whites. |
5. | Bake for 30 min. |
There are 229 calories in 1 serving of Keto Bread.
Calorie Breakdown: 77% fat, 9% carbs, 15% prot.
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