Coffee Ice Cream

Name: Coffee Ice Cream
Prep time: 10 min
Total time: 10 min
Ingredients: 0.01 serving Stevia; 1 1/2 servings Impact Whey Isolate; 2 1/2 servings Whipping Cream; 1 dash Salt; 2 tsps dry Coffee (Instant Powder)

Rating

3.0

Creamy, easy to make and only 5 ingredients needed.

Yields	Preparation Time	Cooking Time
5	10 mins	-

Ingredients

1 g stevia

37.5 g impact whey isolate

250 g whipping cream

1 dash salt

2 tsps dry coffee (instant powder)

Directions

1.	Mix all ingredients in a blender or by hand mixer.
2.	Pour the mixture in a container and cover top with a foil paper.
3.	Freeze for atleast 6 hours or overnight.

Nutritional Summary

There are 173 calories in 1 serving of Coffee Ice Cream.

Calorie Breakdown: 78% fat, 4% carbs, 18% prot.

Nutrition Facts

Serving Size

per serve

Energy

723 kj

173 kcal

Fat

15.03g

Saturated Fat

10.501g

Trans Fat

Monounsaturated Fat

Polyunsaturated Fat

0.001g

Carbohydrates

1.73g

Sugar

0.18g

Fibre

Protein

7.79g

Sodium

31mg

Cholesterol

0mg

Potassium

13mg

Calorie Counter 100% Free

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