| Yields | Preparation Time | Cooking Time |
|---|---|---|
| 1 | 5 mins | 10 mins |
| 1. | Mix besan , buttermilk ,and water in a bowl |
| 2. | Heat a pan. Put teaspoon of mustard oil. Heat it and add copped onions. And cook for one min |
| 3. | Add cumin powder turmeric powder and chilli powder |
| 4. | And put the besan buttermilk mix into pan and if it's thick put some water and boil on high flame than cook for 7 min on medium flame |
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There are 160 calories in 1 serving of Kadhi.
Calorie Breakdown: 15% fat, 69% carbs, 16% prot.
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