Carbs in Corn on the Cob

Nutritional information for a variety of types and serving sizes of Corn on the Cob is shown below.

Popular types of Corn on the Cob

White Sweet Corn (Kernels on Cob, Frozen)
Net C(g) Sugar(g) Fibre(g) Total Carbs(g)
1 ear, yields 25.88 - 3.5 29.38
100 g 20.70 - 2.8 23.50
Yellow Sweet Corn (Kernels Cut off Cob, Frozen)
Net C(g) Sugar(g) Fibre(g) Total Carbs(g)
1/2 cup 15.06 2.76 2.0 17.06
100 g 18.40 3.36 2.4 20.80
White Sweet Corn (Kernels Cut off Cob, Frozen)
Net C(g) Sugar(g) Fibre(g) Total Carbs(g)
100 g 18.41 - 2.4 20.81

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