Apricot in Light Syrup (Cooked or Canned)

Common serving sizes
Cals
33
Fat
0.03 g
Carbs
8.74 g
Prot
0.28 g
There are 33 calories in 1 whole apricot with liquid of Apricots in Light Syrup (Cooked or Canned).
Nutrition Facts
Serving Size
1 whole apricot with liquid
per serve
Energy
140 kj
33 kcal
Fat
0.03g
Saturated Fat
0.002g
Monounsaturated Fat
0.011g
Polyunsaturated Fat
0.005g
Carbohydrates
8.74g
Sugar
7.89g
Fibre
0.8g
Protein
0.28g
Sodium
2mg
Cholesterol
0mg
Potassium
73mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Apricots

Related types of Fruit

See also