Baked or Fried Coated Chicken with Skin (Skin/Coating Eaten)

Common serving sizes
Cals
64
Fat
3.8 g
Carbs
2.2 g
Prot
4.91 g
There are 64 calories in 1 ounce, with bone (yield after bone removed) Baked or Fried Coated Chicken with Skin (Skin/Coating Eaten).
Nutrition Facts
Serving Size
1 oz, with bone (yield after bone removed)
per serve
Energy
267 kj
64 kcal
Fat
3.8g
Saturated Fat
0.95g
Monounsaturated Fat
1.563g
Polyunsaturated Fat
0.955g
Carbohydrates
2.2g
Sugar
0.05g
Fibre
0.1g
Protein
4.91g
Sodium
66mg
Cholesterol
19mg
Potassium
42mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Fried Chicken

Related types of Chicken

See also