Beef Stew with Potatoes and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy) in Tomato-Based Sauce

Common serving sizes
Cals
88
Fat
3.86 g
Carbs
7.75 g
Prot
5.5 g
There are 88 calories in 100 grams of Beef Stew with Potatoes and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy) in Tomato-Based Sauce.
Nutrition Facts
Serving Size
100 g
per serve
Energy
368 kj
88 kcal
Fat
3.86g
Saturated Fat
1.443g
Monounsaturated Fat
1.636g
Polyunsaturated Fat
0.368g
Carbohydrates
7.75g
Sugar
1.18g
Fibre
1.4g
Protein
5.5g
Sodium
314mg
Cholesterol
14mg
Potassium
214mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Stews

See also