Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook chicken)
Energy
903 kj
216 kcal
Fat
12.84g
Saturated Fat
3.666g
Monounsaturated Fat
5.243g
Polyunsaturated Fat
2.714g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
23.51g
Sodium
75mg
Cholesterol
78mg
Potassium
237mg