Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook chicken)
Energy
420 kj
100 kcal
Fat
1.45g
Saturated Fat
0.387g
Monounsaturated Fat
0.343g
Polyunsaturated Fat
0.326g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
20.42g
Sodium
60mg
Cholesterol
51mg
Potassium
210mg