There are 50 calories in 1 neck, bone and skin removed of Chicken Neck Meat (Fried, Cooked).
Nutrition Facts
Serving Size
1 neck, bone and skin removed
Energy
211 kj
50 kcal
Fat
2.61g
Saturated Fat
0.66g
Monounsaturated Fat
1.005g
Polyunsaturated Fat
0.669g
Carbohydrates
0.39g
Fibre
0g
Protein
5.91g
Sodium
22mg
Cholesterol
23mg
Potassium
47mg