Chicken Thigh Meat and Skin (Stewed, Cooked)

Common serving sizes
Cals
95
Fat
6.04 g
Carbs
0 g
Prot
9.54 g
There are 95 calories in 1 unit of Chicken Thigh Meat and Skin (Stewed, Cooked).
Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook chicken)
per serve
Energy
398 kj
95 kcal
Fat
6.04g
Saturated Fat
1.685g
Monounsaturated Fat
2.394g
Polyunsaturated Fat
1.332g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
9.54g
Sodium
29mg
Cholesterol
34mg
Potassium
70mg
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Chicken Thighs

Related types of Chicken

See also