Cooked Green Peppers and Onions (Fat Added in Cooking)

Common serving sizes
Cals
79
Fat
3.27 g
Carbs
12.33 g
Prot
1.66 g
There are 79 calories in 1 cup of Cooked Green Peppers and Onions (Fat Added in Cooking).
Nutrition Facts
Serving Size
1 cup
per serve
Energy
331 kj
79 kcal
Fat
3.27g
Saturated Fat
0.606g
Monounsaturated Fat
1.447g
Polyunsaturated Fat
1.001g
Carbohydrates
12.33g
Sugar
5.69g
Fibre
1.9g
Protein
1.66g
Sodium
328mg
Cholesterol
0mg
Potassium
232mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Peppers

Related types of Onions

See also