Pheasant Breast Meat

Common serving sizes
Cals
225
Fat
5.49 g
Carbs
0 g
Prot
41.19 g
There are 225 calories in 1 unit of Pheasant Breast Meat.
Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-eat pheasant)
per serve
Energy
940 kj
225 kcal
Fat
5.49g
Saturated Fat
1.859g
Monounsaturated Fat
1.758g
Polyunsaturated Fat
0.93g
Carbohydrates
0g
Fibre
0g
Protein
41.19g
Sodium
56mg
Cholesterol
98mg
Potassium
409mg
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Chicken

See also