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Turkey Meat
Turkey Meat
Common serving sizes
100 g
1 unit (yield from 450 g ready-to-cook turkey)
1 lb
1/2 turkey, bone and skin removed
Cals
540
Fat
12.97 g
Carbs
0 g
Prot
98.75 g
There are 540 calories in 1 pound of Turkey Meat.
Nutrition Facts
Serving Size
1 lb
per serve
Energy
2258 kj
540 kcal
Fat
12.97g
Saturated Fat
4.309g
Monounsaturated Fat
2.767g
Polyunsaturated Fat
3.765g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
98.75g
Sodium
318mg
Cholesterol
295mg
Potassium
1343mg
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
100 g
119
1 unit
(yield from 450 g ready-to-cook turkey)
334
1 lb
540
1/2 turkey, bone and skin removed
2587
Related types of Turkey
Deli Turkey or Chicken Breast Meat
White Turkey (Deli Cut Rotisserie)
Turkey Breast Meat
Turkey Breast Meat and Skin
Turkey
View More Turkey Nutritional Info
See also
Turkey Meat (Young Turkey)
Turkey Breast Meat (Young Turkey)
Turkey Light Meat (Young Turkey)
Turkey Dark Meat (Young Turkey)
Turkey Neck Meat
View More
India