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Turkey Skin
Turkey Skin
Common serving sizes
1 unit (yield from 450 g ready-to-cook turkey)
100 g
1/2 turkey, skin only
1 lb
Cals
387
Fat
36.91 g
Carbs
0 g
Prot
12.71 g
There are 387 calories in 100 grams of Turkey Skin.
Nutrition Facts
Serving Size
100 g
per serve
Energy
1619 kj
387 kcal
Fat
36.91g
Saturated Fat
9.63g
Monounsaturated Fat
15.73g
Polyunsaturated Fat
8.45g
Carbohydrates
0g
Fibre
0g
Protein
12.71g
Sodium
36mg
Cholesterol
91mg
Potassium
102mg
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 unit
(yield from 450 g ready-to-cook turkey)
197
100 g
387
1/2 turkey, skin only
1517
1 lb
1755
Related types of Turkey
Deli Turkey or Chicken Breast Meat
Turkey Breast Meat
Turkey Breast Meat and Skin
White Turkey (Deli Cut Rotisserie)
Turkey
View More Turkey Nutritional Info
See also
Turkey Meat and Skin
Turkey Leg Meat and Skin (Cooked, Roasted, Young Turkey)
Turkey Wing (Skin Eaten)
Turkey Wing Meat and Skin (Young Hen)
Turkey Meat and Skin (Cooked, Roasted)
View More
India