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Vegetable Cutlet
Vegetable Cutlet
Common serving sizes
1 piece
1 serving (50 g)
100 g
Cals
147
Fat
6.2 g
Carbs
18.18 g
Prot
5.04 g
There are 147 calories in 1 piece Vegetable Cutlet.
Nutrition Facts
Serving Size
1 piece
per serve
Energy
616 kj
147 kcal
Fat
6.2g
Saturated Fat
0.618g
Trans Fat
0g
Monounsaturated Fat
3.173g
Polyunsaturated Fat
1.96g
Carbohydrates
18.18g
Sugar
1.78g
Fibre
1.6g
Protein
5.04g
Sodium
330mg
Cholesterol
0mg
Potassium
122mg
Last updated
15 Aug 22 09:17 PM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 piece
147
1 serving
(50 g)
147
100 g
294
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Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots)
Mixed Vegetables (without Salt, Frozen, Drained, Cooked, Boiled)
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Other related foods
Vegetables
See also
Fried Veal Cutlet or Steak (Lean Only Eaten)
Vegetable Relish
Grilled Veal Cutlet or Steak
Fried Pork Steak or Cutlet
Vegetable Spring Roll
View More
India